Flash Frozen Iced Coffee: How to Make It

This is my favorite and easiest way to brew coffee. You take a metal filter that you don’t need to put a paper filter in, pour the ground coffee in, and pour the hot water over it. Important: put a couple of handfuls of ice at the bottom of the beaker. This ensures a quick and colder iced coffee.

The logic behind the metal filter is that you will not lose the essential oils and flavors that come with the coffee, that are lost in the paper filter. Since trying this method, my coffee has tasted significantly better.

Ten out of ten, I recommend.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s